DINNER: Chicken Fajitas - GF, DF

Ingredients

• 1-2 lb chicken breasts, cut into strips

• 3 bell peppers, sliced

• 1 sweet yellow onion, sliced

• 1 Tbsp honey

• Juice of 1 lime

• 1 Tbsp chili powder

• 2 tsp cumin

• 1 tsp paprika

• 1/4 tsp crushed red pepper flakes

Directions

• Combine all ingredients in air-tight container or freezer bag

• Thaw in fridge overnight, or in cold water the morning of

• Cook in large pan on stove-top for about 15 minutes or until chicken is cooked through and peppers are tender.

Notes

Serve with avocado/guacamole, salsa, cheese, and/or sour cream

Credit

The Family Freezer

https://thefamilyfreezer.com/2015/08/31/make-ahead-freezer-chicken-fajitas/